thanh long crab recipe

And don’t get me started on the garlic noodles! I want to run out and get some crab tonight. Dish out and bake it in the oven at 350 degree F for 25-30 minutes. Discard the garlic and then add in 4 tablespoons of butter and turn the heat to low. This is not the official restaurant recipe, but the recipe of someone trying to duplicate the ‘super secret’ tricks of the An family, with their beautiful food. Your meal looks delicious! Required fields are marked *, Garlic Roasted Crab and Truffle Noodles (Inspired by Thanh Long & Crustaceans). 2 teaspoons black pepper (cracked using a mortar and pestle) She had a great time and was able to partake in one of San Francisco’s treasures…DUNGENESS CRAB! Thanh Long and its more famous sister restaurant, Crustaceans, are famous for one thing…their Garlic Roasted Dungeness Crab. Thanh Long: Crab to die for! I have been told a secret about what they do to their crab but I have not verified if it correct and do not want to throw the person who shared under the bus if it is so I am not going to print it…call me if you want to know my little rumor…. Garlicky, buttery, they are some of the best noodles I’ve ever eaten. Much nicer market, but the crab was also $2 more per pound. I can't recall the name of the restaurant. Hi Tammy, thanks for the great recipe. No comments so far. “The cure for anything is salt water – sweat, tears, or the sea”  Isak Dinesen, Roasted Crab and Garlic Noodles, ala Thanh Long and Crustacean. . Let cook on low for about 7-8 minutes. Be sure to use a spoon and get all the delicious garlic butter that is at the bottom of the pan and spoon over the crab. Ah, blessed roasted crab!! Top that off with the knowledge of their “secret kitchen” (an enclosed area within the main kitchen that is off limits to all employees except An Family members) and who can resist? Garlic Roasted Crab (Inspired by Thanh Luong & Crustaceans) We found this recipe (also the source for the beautiful and drool inspiring photo, above) online. People dress up these days to eat at Thanh Long, but whatever, just make sure you can loosen the waistband, roll your sleeves back and tuck in. Funny side note:  We were imagining a world in which we could eat this meal every night for dinner. Every. The garlic noodles were so simple but just so flavorful without being salty. WAIT A MINUTE! Many places have developed their own riff off of Mama An’s famed crab and noodles (including yours truly) but I’ll always have a soft spot for the old nostalgic and original Thanh Long … Drenched in butter, infused with garlic, and sprinkled with cracked pepper…what more could you ask for?! Pin. Cook the noodles according to package. Thanh Long’s Garlic Roasted Crab is delicious. Melt the butter in a small saucepan, when almost fully melted, add the garlic, brown sugar, fish sauce, & cracked pepper. Oh dear, so good. Homesteading in Marin County, CA (sorta). Nice pics, and the food was really wonderful! This easy roasted garlic crab recipe … Mmmm. Thanh Long – Garlic Crab Roasted Garlic Crab: 1 Dungeness Crab (cleaned and split in half or into 4 pieces and slightly cracked) 1 or 2 stick of unsalted butter 4 cloves garlic (roasted & softened) 1 chicken bouillon cube ¼ cup of sugar Cracked black pepper to your liking Instructions Preheat oven to 350 F. Melt butter in a wok and add soft roasted garlic, bouillon cube, and sugar. The recipe is top secret. Can anyone post or refer me to a recipe for these garlic noodles? 1 stick unsalted butter/8 tablespoons But don’t worry, most of it stays in the pan. Kat and her husband went to Thanh Long for dinner. Sounds fabulous! After cooking and cleaning the crabs, it’s time to give them the butter treatment. So. I know. If you are going to cook later for dinner, like I often do, wrap up the roasting pan and put in the refrigerator. 1 Dungeness Crab (about 2 lbs) That dish alone won my ever-lasting respect for Vietnamese cuisine. - We had a bad experience at Thanh Long once where one of the water glasses chipped right into one of the diner's mouth! At its opening it was hailed as San Francisco’s first Vietnamese restaurant and the crowds that include fans Harrison Ford and Danny Glover, regulars since before achieving their star status, have been packing Thanh Long ever since, enjoying its signature dishes, Roasted Crab and Garlic Noodles with Tiger Prawns, also featured at the other An Family restaurants. Then toss the noodles in the same pot with the garlic butter sauce. At 4 months old, Lenny IV has already been to Thanh Long three times. This reminds me of the first Vietnamese dish I ever tried, Roast Crab at Thanh Long on Judah street in San Francisco years ago. - Thanh Long has much more of a neighborhood feel to it. The garlic noodle complement the roasted garlic crab so well. The An Family secret recipe!!! Where was I when this feast occurred? Pour butter mixture over the crab and stir being sure to coat all the pieces of crab with the garlic butter mixture. As expected, the noodles were delicious. I made the noodles a little less intense on flavoring because the crab is so savory. I still think about them often. Crustacean-inspired Roasted Crab Recipe 1 Clean and chop the crab into small pieces. For Valentine’s day, we decided we would try to make some Thanh Long inspired crab and noodles at home. Add in the black peppers, chicken bouillon powder, and then add in the crab and stir well. I use linguine and it is delicious. Add garlic to the butter/oil and saute until the garlic is softened. Even then, all three crabs were less than one at Thanh Long, so it was OK.  Curtis Stone says that if you put the crabs in the freezer before boiling them, they go into a stupor of sorts, and hopefully don’t suffer as much. They also have a big following for their Garlic Noodles, but their crab is definitely their star. Remove roasting pan of crab from the refrigerator, remove the plastic wrap. Read More → Tamarind Crab (Cua Rang Me) One of my favorite crab dishes is Crab with Tamarind Sauce or Cua Rang Me. Youtaio – Chinese Donuts (Recipe & Pictorial), Tammy’s Easy Foolproof Sourdough Bread Recipe & Video, Oatmeal Craisin White Chocolate Chip Cookies, Food and Drink list 39 | Tattoo Forum | Last Sparrow Tattoo, 4-5 Large Dungeness Crabs (Cleaned, cooked, and cracked. Thanh Long and its more famous sister restaurant, Crustaceans, are famous for one thing…their Garlic Roasted Dungeness Crab. Heat up a pot of water and let it boil. Add a comment. This is a Vietnamese-American noodle dish that was invented at Thanh Long in the Outer Sunset neighborhood of San Francisco back in 1971. The smell of the crab seems to attack you when you enter. Does it help to piss off the crab BEFORE cooking it? The garlic noodles were the perfect compliment to the meal. I hear we will be getting one in Concord at the Park N Shop, although I hope it doesn’t run out our mom and pop Asian market. Add the parmesan cheese and toss and then drizzle with truffle oil. Roasted garlic crab and garlic noodle is a scrumptious seafood dish similar to San Francisco's Thanh Long restaurant. 3-4 cloves garlic (chopped coarsely) "Usually served with roasted Dungeness crab, the recipe is a very closely guarded family secret, but after lots of investigation, and even more experimentation, I think this is very close." The problem is that the crab is upwards of $40, and the noodles another $10 or so, so dinner here isn’t cheap at the best of times. Heat up the butter in a wok (between medium to low heat) and saute the garlic until aromatic, but not brown. It’s a sweet, sour and savory dish that is sure to delight anyone who loves crab as much as I do. Writer / Editor Boil the noodles in the hot water until they are done, drain the water, and set aside to cool down the noodles. Cancel … Your email address will not be published. That recipe was so delicious that I began to wonder what other dishes might be good with 40 cloves of garlic. View All. Add in the grated Parmesan cheese, toss well, and serve immediately. I could taste the garlic and the buttery sauce. It was love at first sight. Check out our Thanh Long Garlic Noodles Recipe and Roasted Garlic Crab Recipe that you can cook at home Since 1971 this Vietnamese restaurant has served thousands of crabs to happy hordes that … Make the Vietnamese garlic noodles made famous by Thanh Long and Crustaceans restaurants! When they are cooked, drain them. Here’s Ted taking an angry crab out of the freezer. Thanh Long: Roasted Dungeness Crab Is Awesome - See 297 traveler reviews, 124 candid photos, and great deals for San Francisco, CA, at Tripadvisor. Cut middle body into 4 sections each), 2 heads of garlic finely minced (about 1 cup). Yes, I agree that Thanh Long doesn't have the most authentic Vietnamese food, but I still love their garlic noodles. My friend Kat came to San Francisco to visit. GREAT photos, big smiles, it must have been oh-so-good. It too used butter, though I”m relatively sure it also used Chinese fermented black beans for their savory kick and the crab wasn”t flour coated before frying. Serves 6-8 (we are piggies). Oh how I love their butter dripping, garlic staggering roasted Dungeness crab and noodles. Usually served with roasted Dungeness crab, the recipe is a very closely guarded family secret, but after lots of investigation, and even more experimentation, I think this is very close. Pretty straightforward. Knowing that not even their employees are allowed in a certain part of their kitchen, it's maybe hopeless to get them to share this famous recipe dish! I know, that’s a lot of butter. Cherry, we did cook the crab twice…first to kill it, then to make it tasty. And BTW…I just had another series of gall bladder attacks after looking at those :). No crab for him yet. If you’ve ever had Thanh Long/Crustacean roast crab and garlic noodles, you know that they are heaven on a plate, totally yummy, artery clogging, butter and garlic and crab deliciousness. It’s crabs deep fried, then stir-fried with a sweet tamarind sauce. Is that a salad in the background? For the best crab in the city, there's one place to go: Thanh Long. Then we started thinking about the butter involved, and we imagined the waiter putting the crab and noodles down in front of us, night after night, finally saying, with a cheerful smile, “You’re gonna die!”. The recipe is top secret. When I opened up the menu, one item instantly caught my eye – garlic noodles. Any recipe that ever existed is my guess. We like to get our crab live at a local Asian market. Night. This recipe has been taste tested by many people. Is there anyway I could get your email or something, so I can ask you about the possible secret to what Thanh Long does with their crabs? Any last requests? This recipe has been taste tested by many people. 3 sticks for 3 crabs. once in the water and then again in the pan/oven? - See 297 traveler reviews, 124 candid photos, and great deals for San Francisco, CA, at Tripadvisor. Recently, I attempted to recreate the recipe. (It will open into a new window.) She doesn’t do crab, either. Apr 11, 2012 - We are reviewing Thanh Long in San Francisco! British crab is in season from April to late autumn. Serve hot with garlic noodles. So ‘top secret’ that they have a private kitchen within their kitchen where all the magic happens. Their snooty sister restaurant, Crustacean, also serves crab, but the relaxed atmosphere of Thanh Long is more conducive to getting down and dirty with crab. You're soaking in it... Rinse the noodles with cold water and set aside. But a lot of restaurant serve it with imperial rolls or grilled Vietnamese meats. Butter and Garlic Bath? Serve with lemon wedges, french bread, and/or the noodles below…. We had something like the Thanh Long garlic noodles at my unofficial engagement party. They serve your crab on a large platter SWIMMING in melted butter, crusted in sea salt and coarse black pepper. Oh the looks soooooo good. Unfortunately I was not able to see her (sick babies) but I did get to live vicariously through her. Add in the sugar and cook the crab until half done. I felt like we were on a cooking show! I’m still trying to figure out how the heck they got the flavor into the crab. Heat up the butter in a wok (between medium to low heat) and saute the garlic until aromatic, but not brown. Thank you for giving your life so that we might feast. The problem is that the crab is upwards of $40, and the noodles another $10 or so, so dinner here isn’t cheap at the best of times. This roasted garlic crab copycat recipe was inspired by Thanh Long in San Francisco and Crustacean in Beverly Hills, California. Once the garlic mixture is cool and the noodles are cool at room temperature, pour the garlic mixture over the noodles and toss them together to blend well. Crazy, huh? A favorite restaurant in San Francisco, Thanh Long, serves an amazing roasted crab seasoned with black pepper. The drunken crab is good too, but I loved the flavor of the roasted garlic crab. This is not a good thing. Serve this to people you are very comfortable with, as it is a messy, finger-lickin’ but oh-so-delicious experience. 1/4 teaspoon sugar. 11 of 14. Butter. It is typically served with a bounty of crab or shrimp. The An family definitely knows what they are doing in the kitchen. Whats people lookup in this blog: Dungeness Crab Garlic Noodles Recipe; About author. Sante Blog . At this point, if you are cooking to serve immediately, put the crab in the preheated oven and cook for about 10 minutes,stirring once during cooking to coat the crab with teh butter, garlic mixture. Roasted garlic crab and noodle today s delight crustacean inspired garlic noodles and roasted crab rasa malaysia thanh long garlic noodles recipe crab vietnamese style y crab with garlic noodles recipe sunset. These deceivingly simple, yet devastatingly delicious garlic noodles were invented back in the '70s at a restaurant in San Francisco called Thanh Long. The purpose is to infuse the olive oil with garlicky flavor. Hold onto your heart. Question: did you cook the crab twice? 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